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Before you jump to black & white mountain cake recipe, you may want to read this short interesting healthy tips about Wholesome Power Treats.
We are very mindful that eating healthy meals can help us truly feel better in our bodies. Increasing our daily allowance of healthy foods while lowering the intake of unhealthy ones plays a part in a more balanced feeling. A salad tends to make us feel better than a piece of pizza (physically anyway). This can be a problem, nonetheless, in terms of eating between goodies. Shopping for snack foods can be a difficult task because you have countless options. Here are a handful of healthy snacks which you can use when you need a fast pick me up.
When looking for a convenient wholesome snack, do not forget about yogurt. Eating fat free yogurt in place of a wholesome larger lunch isn’t a good idea. As a snack, however, yogurt is one of the best things you can reach for. It is made up of a lot of calcium, healthy proteins, and B vitamins. Easily digestible, yogurt can even help your digestive system work appropriately depending upon the culture used to create it. Try putting in some nutritious nuts to unsweetened natural yogurt for a healthy snack idea. This reduces your sugar intake without minimizing the taste of your snack.
You don’t have to look far to locate a wide range of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s uncomplicated to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to black & white mountain cake recipe. You can cook black & white mountain cake using 11 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to cook black & white mountain cake:
- Take 2 eggs
- You need 500 grams sweetened condensed milk
- Use 200 grams strained yogurt
- You need 2 tsp baking powder
- Prepare 2 cup all perpose flour
- You need 2 tbsp cocoa powder
- Take 1 kg strained yogurt
- Take 300 grams whipping cream
- Provide 1 cup sugar
- Take 1 tsp vanilla extract
- Use 1 tbsp brandy
Steps to make black & white mountain cake:
- preheat oven to 180°C
- mix together the eggs, the sweetened condensed milk, 200 grams strained yogurt, the baking powder and 1cup flour.
- add the rest of flour slowly.
- put half of the mixture in a square baking pan.
- add to the rest the cocoa and mix. put it in a round baking pan.
- put both in the preheated oven for 30 - 45 minutes.
- as you are waiting prepare the cream.
- mix together 1kg strained yogurt, the whipping cream, the sugar, vanilla and brandy.
- when the cakes are done let them cool and cut the round one horizontal in the middle. cut the square cake into small cubes.
- fill the round cake with cream, also cover the top and round. dip every cup in the cream and place the around and on top of the cake making the shape of a mountain. when you finish with the cubes add with a spoon the rest of the cream on the cake.
- finish with a little cocoa powder or chocolate syrop on top and refrigerate for at least 2 hours.
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